Cooking

Chef's Day Off - Patrice Gerard - Wild Mushroom Pancakes

Submitted by Alexander Silva... on Thu, 03/04/2021 - 12:09pm

This episode is currently not viewable online.

Patrice Gerard, Part II.

Chef Gerard shows us how to prepare wild mushroom pancakes.

Chef's Day Off - Patrice Gerard - Crab Cakes

Submitted by Alexander Silva... on Thu, 03/04/2021 - 12:06pm

This episode is currently not viewable online.

Guest Chef: Patrice Gerard, private chef.

Patrice Gerard trained in France and cooked in restaurants in Europe and the U.S. Chef shows viewers how to make crab cakes.

Let Food Be Your Medicine

Submitted by Alexander Silva... on Thu, 03/04/2021 - 12:02pm

This episode is currently not viewable online.

Why do vegetarians live longer? What risks are involved in eating meat? And what, actually, is in our food...? In this program a team of competent experts comprised of physicians and nutritionists speak about issues concerning nutrition and health.

Talking Point - Got Milk? Professor German, UC Davis Department of Food Science and Technology

Submitted by Lin Weaver on Thu, 01/14/2021 - 3:11pm

Click here to View online

Lin Weaver interviews Professor German of the UC Davis Department of Food Science and Technology. Topics include the benefits of milk, mother's milk, and lactation. The discussion also centered on the new understanding of the microbiome in the gut, and how its composition affects the body and the brain.

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 12:19pm

This episode is currently not viewable online.

Tony Kilgallin hosts .

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 12:18pm

This episode is currently not viewable online.

Tony Kilgallin hosts Paul Chutkow, Author and Publisher.

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 11:06am

This episode is currently not viewable online.

Tony Kilgallin hosts Hen Truong, Pragma Cellars.

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 11:04am

This episode is currently not viewable online.

Tony Kilgallin hosts Steve Mirasson, 5th Generation and Steven Mirasson, 6th Generation.

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 10:56am

This episode is currently not viewable online.

Peter Chiarella hosts Dean Busquaert, Wine Coordinator, Sequoia Grove Winery.

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org

Wining and Dining in the Napa Valley

Submitted by Rose Sheehan on Fri, 10/16/2020 - 10:53am

This episode is currently not viewable online.

Tony Kilgallin hosts Richard Brockmeyer, Brockmeyer Family Wines.

Producer Tony Kilgallin

Director & Camera Operator Justin Bernard

Produced at TV studio of NapaValleyTV.org