General Audiences - TV-G/ TV-PG

Media Edge

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"The Laura Flanders Show" (26.5 minutes)

Can sanctuary exist in a state that still insists on broken windows policing? Ravi Ragbir and Sara Gozalo of The New Sanctuary Coalition of New York City describe pushing back state pressure and creating real sanctuary, communally, through partnering -- not policing.

Populist Dialogues - 18-02 - Saving the Net and Net Neutrality with Municipal Broadband System

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What do we do when the federal agency charged with protecting the free and open Internet instead attacks it, allowing large corporations to charge more depending on who is providing the content? In Portland OR, citizens have organized to create a municipal broadband system. We talk with Garrett Hour, founder of municipalbroadbandpdx.org, and Russell Senior, Pres. of Personal Telco Project on why Portland OR should create their own system, instead of having to rely on the private IPS mega-corporations.

In The Studio - 3D Bioprinting: Amazing!

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Lin Weaver hosts Marc Facciotti, UC Davis Associate Professor BME/GC, and Steven Lucero, UC Davis Development  Engineer, BME.

bme.ucdavis.edu/team

topics discussed include: understanding 3D bioprinting, processes and materials used, the team lab at UC Davis, science futurism with video clip of what 3D bioprinting may be able to do in the future.

In The Studio - Paul's Place at 1111 H Street

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Martha Teeter hosts Bill Pride, Executive Director, Davis Community Meals & Housing.

paulsplacedavis.org

davisopportunityvillage.org

topics discussed include: the non-profit Davis Community Meals & Housing, facility at 1111 H street, Davis Opportunity Village non-profit micro-housing to house the homeless, Maria Ogyzials designed Paul's Place to replace & improve curretn and add 18 micro-homes for most vulnerable, community asset, privately funded.

Wine Country at Work - Visiting Regusci Winery

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The building at the heart of this family winery dates back to the late 1800's. They are famous for their location and their hospitality. This very entertaining interview with their team offers wonderful insights into what makes a successful winery tasting work for both the customers and the staff.