Alex Silva-Sadder hosts Matthew Lange, PhD, Principal Investigator, IC-Foods, UC Davis.
topics discussed include: what is the international center/conference/consortium of foods, how are the various terminologies within agriculture, biology, food industries, nutritional sciences, etc. being reconciled in order to make advances in production and human health, what does the internet of foods mean, who presented and what sorts of topics were covered by the 71 speakers at the most recent conference, and what can be achieved for improving the human condition, by better organizing the huge amounts of data being produced by the internet of things.
Recorded 01/19/17.